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Monitoring the problem of iodine deficit among pregnant women living in iodine-deficient areas

Journal «MEDICINA» ¹ 4, 2016, pp.75-84 (Research)

Authors

Stepanova E. Ì.
PhD, Associate Professor, Chair of Endocrinology1

Morugova T. V.
Doctor of Medicine, Professor, Head, Chair of Endocrinology1

1 - Bashkir State Medical University of the Russian Federation Ministry of Health

Corresponding author

Stepanova E. Ì., e-mail: 89177950089@yandex.ru

Abstract

The article presents the results of monitoring of the quality of iodized salt use for food purposes among different population groups living in conditions of natural iodine deficiency. Commitment among pregnant women, health workers and pensioners to mass and group iodine prophylaxis is estimated. The highest motivation for prevention is revealed among healthcare professionals. Among pregnant women as a risk group for iodine deficiency disorders, awareness and motivation for prevention is low. The examination of children born to women taking and not taking 200 mg / day of potassium iodide during pregnancy was undertaken (definition of neonatal TSH level, assessment the state of newborns according to Apgar scale, ultrasonic examination of the thyroid gland of children, assessment of intellectual and psychological status of children). Low-quality mass prevention of iodine deficiency with the use of iodized salt among the population of Ufa was revealed. The use of individual and group iodine prophylaxis with 200 mg/day of potassium iodide among risk groups (pregnant women throughout the gestational stage) significantly reduce the manifestations of iodine deficiency, but does not completely eliminate them.

Key words

iodine, iodine deficiency, thyroid gland, pregnancy, children

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